Nasi Goreng | Spices
The spice mix for the preparation of Nasi Goreng is perfect for flavoring this typical oriental dish. Also known as Indonesian Fried Rice, Nasi Goreng requires a unique spicy blend, such as the one we offer with intense flavors. A combination that shows nuances between sweet and pungent, with notes of paprika, coriander, cayenne pepper, mustard seeds, anise - as well as other herbs and spices for an alchemy with an incomparable flavor.
Ingredients:
onion, coriander, pepper, paprika, turmeric, nutmeg, Cajenna pepper, allspice, coriander leaves, fennel, lemongrass, MUSTARD seeds, cardamom, fennel, cinnamon, cloves, star anise, basil, rock salt, brown sugar.