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  • Provenienza: Giappone
  • Provenienza: Guatemala
  • Provenienza: India
Cayenne Pepper powder

Cayenne Pepper powder

Price €2.75
Availability: 44 In Stock

Pepper by name...but not by fact, cayenne pepper is in fact the name commonly attributed to a cultivar of chili pepper, of medium spiciness. A must in Mexican chili, it goes well with both meat and fish dishes. Excellent on seafood and in chocolate desserts. Rich in beta carotene, thanks to its thermoregulatory and sudorific effect, it can be helpful in case of flu or cold.

Ingredients:

cayenne pepper

Onion flakes

Onion flakes

Price €1.99
Availability: 90 In Stock

This extraordinary onion powder with a thousand properties and a thousand benefits, is ideal for enriching any type of dish. Excellent detoxifier for our body, it has always been considered in the kitchen, as a food that cannot be missing for its taste and flavor, creating healthy dishes that are good for you.

Ingredients

onion

Goa curry whole spices

Goa curry whole spices

Price €3.10
Availability: 87 In Stock

A particular Curry, left whole to be pounded in a mortar when needed. Originating in the Goa area, it has a full-bodied and moderately spicy hot blend.

Ingredients

kummel, turmeric, galgant, Jamaican pepper, cloves, chili, mustard, coriander, ginger, fenugreek, fennel.

Indian Malabar Curry Powder

Indian Malabar Curry Powder

Price €3.25
Availability: 14 In Stock

This spice mix is ​​complex and with multiple tones on the palate and smell. Perfect for flavoring fish, meat and vegetable dishes, and especially vegetarian dishes. Take advantage of the spiciest and most intense Indian flavors, which come directly from the culture of the Malabar region, on the southwest coast of Kerala.

Ingredients

Turmeric, coriander, MUSTARD POWDER, fenugreek seed, chilli, ginger, fennel, black pepper, cumin, sea salt, garlic, cinnamon, cardamom, basil.

Wasabi in polvere

Wasabi in polvere

Price €3.75
Availability: 25 In Stock

Dried Japanese horseradish is the plant at the base of wasabi powder, used above all to accompany sushi and sashimi dishes. Wasabi can get even spicier with a hint of mustard, and add intense flavor to fish dishes, eggs, salads and to mix with creams and sauces.

Ingredients

Japanese horseradish 70.3%, MUSTARD, turmeric, wasabi japponica, corn starch, antioxidants E300, natural color E133.

Spicy Masala (Indian...

Spicy Masala (Indian Saffron) Mauritius

Price €3.45
Availability: 10 In Stock

Similar to spicy Indian curry, Masala is used to season white pork and lamb, with an aromatic touch and balanced in flavors. Born in Mauritius, with a recipe handed down over time, it can give a versatile touch among the many flavors that reach the palate, to be creatively modulated in your recipes, based on the dish you prepare.

Ingredients

turmeric, coriander, fenugreek, cumin. ginger, chillies, allspice, nutmeg, cardamom, cloves.

Black seed cardamom

Black seed cardamom

Price €5.39
Availability: 39 In Stock

Cardamom is a spice particularly loved in the East and in Arab countries, with a pungent, slightly spicy and fruity aroma, with hints of lemon and eucalyptus, but it is now also used in European cuisines. It is also rich in beneficial properties for health, and also for beauty: perfect for obtaining healthy herbal teas.

Ingredients:

black cardamom

Shichimi Togarashi

Shichimi Togarashi

Price €4.85
Availability: 2 In Stock

The Shichimi Togarashi is a mixture of spices typical of traditional Japanese cuisine. Also called Nanami tōgarashi, because the number 7 in Japanese can be called both Shi and Nana. Excellent for flavoring soups, white meat dishes and various rice-based dishes.

Ingredients

green seetang, ginger, dried mandarin, black SESAME, white SESAME, red pepper, Japanese mountain pepper.

Turmeric powder
  • New

Turmeric powder

Price €1.99
Availability: 31 In Stock

Turmeric is a plant native to eastern India. The plant, introduced by sailors, is found in Europe already in the monastic writings of the 6th century. Due to the color similar to saffron, it was also wrongly called Indian saffron. The therapeutic power of turmeric is manifold.

Ingredients

tumeric